There is no better way to start the day than on the veranda with a homemade yogurt, granola and fresh fruit. The atmosphere around the breakfast table is always a special one, the air filled with excitement and anticipation for the day ahead after peaceful nights sleep. Here is our simple granola recipe - a firm favourite at breakfasts on the estancia:

415g oats

100g honey

100g almonds

50g sugar

1tsp cinnamon

120g melted butter

Preheat the oven to 160C. In a large mixing bowl, add all the ingredients and stir well. Place the mixture on a baking tray, pressing it all down and bake for 35-45 minutes or until golden brown, stirring every 10-15 minutes. Once cooled, store in an airtight container.